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Rezervem's International Journey: UK, Egypt and 2025 Targets

Rezervem began working in the UK and Egypt in 2024. The statements of that period, in date order.

In short

Rezervem went international in 2024: according to September 2024 coverage it began working with a restaurant in the UK and 7 hotels in the Sharm El Sheikh area of Egypt. In November 2024 the company shared targets for growing its restaurant count and transaction volume in 2025. This article gathers the statements of that period in date order.

What follows are public statements made in 2024; they should not be read as today's customer count or market list. Get in touch for the current picture.

September 2024: the UK and Egypt

According to Para Dergi on 13 September 2024, Rezervem entered the UK market with a restaurant and the Egyptian market with 7 hotels in the Sharm El Sheikh area, including Swissotel and Rixos-branded properties. Our founder Bekir Topuz said that, as in Türkiye, bringing Michelin-starred and fine dining restaurants and hotels onto the system was a priority in the markets they enter.

The same article named Canada and Dubai as target markets.

November 2024: targets for 2025

In Fortune Türkiye on 14 November 2024 the company said it had doubled its restaurant count in 2024 and aimed to reach 400 restaurants in 2025. The total transaction volume reached through its financial tools for restaurants was given as TRY 140 million, of which TRY 107 million was pre-authorisation and TRY 32 million deposits. The 2025 transaction volume target was TRY 250 million.

The same article said the company was preparing to serve the B2C space soon.

Timeline

  • **14 November 2024 · Fortune Türkiye:** focus on international markets in 2025 and a target of 400 restaurants.
  • **13 September 2024 · Para Dergi:** first customers in the UK and Egypt.
  • **Named as targets:** Canada and Dubai.

What changes for a business abroad?

When a setup that works in Türkiye moves to another country, the scope depends on the country, the payment infrastructure and the systems the business already uses. If you run a restaurant or hotel abroad, we look at these together in a demo.

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